Recipes from my kitchen in Cork, Ireland.
This is something I only started making this year, but it has fast become one of our favourite dinners. Perfect for when you want something really light and fresh, but still filling. If you don't keep a lot of Japanese ingredients at home already, you might find the first time you make this kind of… Continue reading Sushi Bowls
Recipe for sushi rice! Full recipe for my sushi bowls coming tomorrow(find it here), but thought the rice was long-winded enough to deserve it's own post. It's also a great base for anything else you need Japanese-style rice for. We especially like to make onigiri with it. The rice vinegar and sugar are just the… Continue reading Sushi Rice
Finishing out our week of Middle-Eastern and Mediterranean inspired food is this wonderful Lebanese rice, which came to me from Comptoir Libanais via my sister-in-law. Thank you Su! I really hope you try this recipe, it's super tasty and makes a fantastic rice dish to eat with all kinds of food. For example, this hummus… Continue reading Vermicelli Rice
Nisa's Kitchen 